Break-N-Egg Diner Offers Food with Mediterranean Flair
The restaurant operated by Rudy and Barbara Sirkeci relocated to Clayton from Ballwin in May.
If you need respite from St. Louis County Circuit Court or just a friendly face before the daily grind, you can find them at Break-N-Egg Diner, 7814 Forsyth Blvd. in Clayton. Rudy Sirkeci and his wife, Barbara, moved the diner to Clayton in May from its home in Ballwin. Sirkeci began his restaurant career at the tender age of 9 in his father's restaurant in Ankara, Turkey, washing dishes while standing on egg crates. "The sink looked so big, I was afraid I would fall in," Sirkeci joked. He arrived in the U.S. through a series of jobs on Air Force bases. Sirkeci eventually returned to the food business, managing Robata of Japan. He learned front-of-the-house restaurant operations, gaining knowledge and confidence. "I thought, if I can …
In this Article:
Alfred Vincent
11:28 am on Tuesday, December 13, 2011
Would love to try their Greek Skillet and Mediterranean Omelet. :) Good that you have the Evil Eye Amulets! If you are looking for amulets you can wear, we have many selections in our store! :) Evil Eye Jewelry by AlfredAndVincent.com more ›