This is a roomy, yet elegant family-style restaurant, founded on the idea of the Pre-World War II dinner house with generous portions served family-style around the table. The food is homemade, hearty and full of flavor. The menu is extensive and includes Bruschetta, Stuffed Mushrooms, Tuscan Sausage and Orzo Soup, Antipasti Salad, Beef Tenderloin, Chef KB's Lobster Marinara, Gnocchi with Tomato Vodka Sauce, Veal Parmesan, Lump Crab Cakes and so much more.