Health & Fitness
Chef Nick on Show Me St. Louis Wednesday at 12:30 KDSK Channel 5
Harvest Thanksgiving, Turducken Terrene on KSDK Channel 5 Wednesday 11/14 at 12:30
Want to see a sneak peak of one of the many delicious things that will be on our Thanksgiving Menu? Set your DVR for tomorrow! Catch Chef/Owner Nick Miller, tomorrow at 12:30 on Channel 5(KSDK) Show Me St.Louis. He will be showing our TURDUCKEN TERRENE!
Check out our menu and be sure to reserve your seat ASAP (314-645-3522) We are filling up fast.
Find out what's happening in Clayton-Richmond Heightswith free, real-time updates from Patch.
-AND REMEMBER- You can also order Pans of our famous Bread Pudding To GO!! We ask you give us 2 day advance notice. Please call 314-645-3522 for details. Your family will be so THANKFUL FOR YOU!
Happy Thanksgiving
Find out what's happening in Clayton-Richmond Heightswith free, real-time updates from Patch.
November
22, 2012
$65 per person
Starters
TURDUCKEN TERRENE
Chestnuts,
Toast, Huckleberry Mustard
SWEET
POTATO RAVIOLO
Toasted
Pecans, Bacon Bolognese, Oregano
ROASTED BUTTERNUT SQUASH SOUP
Zucchini
Bread, Apple Butter, Mint
Salads
FIELD GREENS SALAD
Balsamic
Vinaigrette, Herbed Goat Cheese Toast
WHOLE LEAF CAESAR SALAD
Garlic-Parmesan
Croutons
QUINOA, DRIED CRANBERRY, PECAN SALAD
Mixed
Greens, Shaved Red Onion, Cranberry Vinaigrette
Entrees
NATURAL, LOCAL, FREE RANGE TURKEY
Leek
and Chanterelle Mushroom Dressing, Black Truffled-Giblet Gravy,
Cranberry-Orange Conserve
GRILLED BEEF TENDERLOIN FILET
Green
Bean, Wild Mushroom, Fingerling Potato Casserole, Mushroom Cream Sauce
add
Pan Seared Hudson Valley Foie Gras $15 supplement
PAN ROASTED WILD STRIPED BASS
Mushroom,
Leek, Sasuage, and Wheatberry Ragout, Mustard Geens, Hibiscus Beurre Blanc
VEGETABLE-POTATO COCONUT CURRY
Cinnamon Scented Basmati Rice, Cilantro,
Scallion Emulsion
Desserts
WARMED BRIOCHE BREAD PUDDING
Bourbon-Currant
Sauce, Vanilla Whipped Cream
“CHOCOLATE COVERED BANANA”
Banana
Pudding, Patric Chocolate, Chocolate Genoise, Ganache
PUMPKIN PIE
Ginger
Snap Crust, Candied Ginger Ice Cream
Children
Under
12 years of age
Pecan-Smoked Bacon Wrapped Meatloaf with
Garlic Mashed Potatoes $14
Baked Macaroni and Cheese $8
Three Cheese Flatbread $10