What local food trends are you looking to in 2013?
George Mahe, Dining Editor for St. Louis Magazine, recently discussed food trends on Fox 2 News, including the top three trends in St. Louis: provel cheese, Five Star Burgers in Clayton and kale salad.
Mahe talked about Five Star's Blue Ribbon burger and its brioche bun.
See our previous coverage of Five Star Burgers:
- Five Star Burgers Opens in Clayton
- Five Star Burgers Awarded Liquor License
- Five Star Burgers Gets Green Light in Clayton
- Clayton Burger Joint Planned by Former Harvest Owner