Five Star Burgers Named a Food Trend of 2013

St. Louis Magazine talked up the Clayton burger joint.

What local food trends are you looking to in 2013?

George Mahe, Dining Editor for St. Louis Magazine, recently discussed food trends on Fox 2 News, including the top three trends in St. Louis: provel cheese, Five Star Burgers in Clayton and kale salad.

Mahe talked about Five Star's Blue Ribbon burger and its brioche bun. 

See our previous coverage of Five Star Burgers:

  • Five Star Burgers Opens in Clayton
  • Five Star Burgers Awarded Liquor License
  • Five Star Burgers Gets Green Light in Clayton
  • Clayton Burger Joint Planned by Former Harvest Owner


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