Business & Tech
Christmas Eve Dinner in The Grill at The Ritz-Carlton, St. Louis
Enjoy a four-course prix fixe dinner created by Jaco Smith, The Grill's acclaimed executive sous chef, that includes choice of appetizer, soup or salad, entrée selection and dessert.
Reservations are required. For reservations or
more information, please call (314) 719-1433.
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