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Lavish Harvest Thanksgiving Brunch at The Ritz-Carlton, St. Louis
The Restaurant at The Ritz-Carlton, St. Louis is serving a lavish “Harvest Brunch” this Thanksgiving, November 22,
from 10 a.m. to 3:30 p.m.
The menu includes traditional holiday favorites such as hand-carved roasted turkey with
all the trimmings, and golden baked beef Wellington, as well as assorted Maki rolls, sushi and sashimi, American caviar and smoked fish display, and an array of salads, cheeses, seafood, pastas, breads and desserts.
Uniformed chefs will prepare delicacies such as sesame seared scallops, Maryland lump crab cakes and escargot ravioli, and made-to-order omelets. Sparkling wine is included. Reservations are required; early reservations are recommended. Call 314-719-1433. $82 per adult, $41 for children 12 and under.
|Where||The Ritz-Carlton, St. Louis 100 Carondelet Plz, Saint Louis, MO 63105|
|Next on||This event is over.|
|Time||10:00 am–3:00 pm|
|Who to bring||Everyone, Families|
|Price||$82 per adult, $41 for children 12 and under.|
More About The Ritz-Carlton, St. Louis
One of 71 fine Ritz-Carlton hotels in the states and around the world, this AAA 4 Diamond Hotel has 300 beautifully appointed rooms with French Doors, private balconies, and views of the St. Louis skyline. This establishment is graced with three delectable dining establishments and a cigar lounge; meeting spaces, fitness center, indoor pool, steam room, sauna, Wi-Fi, iPod dock, marble baths, etc... The lobbies and halls are expansive, with comfortable seats throughout, and the plush carpeting was made for quiet socializing and business conversation.
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